MILLET ARMAGNAC VINTAGE 1993 POT GASCON 250 cl

Name: MILLET ARMAGNAC VINTAGE 1993 POT GASCON 250 cl
Brand: Château de Millet
SKU: MILLET_ARMAGNAC_1993_250CL
Price: 309.00 EUR
Availability: InStock

Armagnac 1993 - Château de Millet

Château de Millet

The 1993 from the Dèche estate, produced exclusively from its own wines, in a 250 cl pot gascon for a collector's piece.

Vintage: 199333 years since the harvest
ABV: 42.0% vol.
Capacity: 250cl

Appellation AOC Armagnac
Region Southwest
Character Woody - Warm - Complex - Expressive - Rounded

€309.00

(€123.60 / L)

i.e. €123.60 per litre

Shipped wedged and protected in a reinforced box, tracked delivery.
Gift tube or wooden case depending on the bottle, ready to give.
Authentic vintage straight from the house's cellar.

the bottle

Key facts

Vintage1993

ABV42.0 % vol.

Capacity250 cl

AppellationAOC Armagnac

RegionSouthwest

this bottle

MILLET ARMAGNAC VINTAGE 1993 POT GASCON 250 cl

Ageing Vintage 1993, single-harvest eau-de-vie, aged in oak casks at the estate
Cask French oak casks, aged in the cellars of Château de Millet until bottling
Grape varieties Baco and Ugni Blanc

Round and imposing, the 250 cl pot gascon is the format one chooses for a collection or a very special occasion. This one carries the 1993 vintage from the Dèche family. The eau-de-vie was crafted exclusively from wines grown at Château de Millet, then aged in 400-litre oak casks. The bottling date, noted on the label, tells you exactly how long it spent in wood. Beneath the wax seal, 42% vol.; presented in a wooden gift box.

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the vintage

The year 1993

Vintage good

1993 will be remembered as the year the World Wide Web was officially born and the Maastricht Treaty came into force, establishing the European Union. In Gascony, the vines yielded a vintage of fine concentration. After more than thirty years of ageing in Gascon oak casks, these eaux-de-vie display deep aromas of prune, liquorice and cocoa, now at their peak.

the house

Château de Millet

Location Eauze, Gers
Appellation Bas-Armagnac
Grape varieties Baco (the preferred variety for distillation), together with Colombard, Ugni Blanc, Gros Manseng, Chardonnay, Sauvignon, Merlot and Cabernet for the estate's other productions
Distillation A continuously operating armagnacais still, used for the distillation of selected Baco wines, carried out during the first fortnight of December

Set on the sandy-clay hills to the north-west of Eauze, in the heart of Bas-Armagnac, Château de Millet has been tended by the Dèche family for five generations. Across its eighty hectares of the celebrated sables fauves, the estate favours the Baco grape variety, prized for the roundness and softness it expresses on this terro…

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The record