this bottle
MILLET ARMAGNAC VINTAGE 1994 POT GASCON 250 cl
- Ageing Vintage 1994, single-harvest eau-de-vie, aged in oak casks at the estate
- Cask French oak casks, aged in the chai at Château de Millet until bottling
- Grape varieties Baco and Ugni Blanc
The pot gascon is the rounded, traditional bottle of the Gers cellars, and Château de Millet presents each of its vintages in this format. This one holds the 1994 harvest, distilled in a continuous Armagnac alembic, then aged in the family chai at Eauze. A wax seal preserves its aromas; the label records the bottling date. A perfect choice for a collection, a wedding, or a family celebration spanning several generations. The 250 cl pot, at 42% vol., is presented in a wooden gift box.
the house
Château de Millet
- Location Eauze, Gers
- Appellation Bas-Armagnac
- Grape varieties Baco (the preferred variety for distillation), together with Colombard, Ugni Blanc, Gros Manseng, Chardonnay, Sauvignon, Merlot and Cabernet for the estate's other productions
- Distillation A continuously operating armagnacais still, used for the distillation of selected Baco wines, carried out during the first fortnight of December
Set on the sandy-clay hills to the north-west of Eauze, in the heart of Bas-Armagnac, Château de Millet has been tended by the Dèche family for five generations. Across its eighty hectares of the celebrated sables fauves, the estate favours the Baco grape variety, prized for the roundness and softness it expresses on this terro…
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