JEAN CAVÉ BAS-ARMAGNAC VINTAGE 1928
- Ageing Vintage: eau-de-vie from the 1928 harvest alone, unblended
- Cask Large-grain oak, medium char
- Distillation Continuous
It was in September 1928 that Alexander Fleming observed the effect of a mould on his bacterial cultures: penicillin was discovered. That same year, in Gascony, the harvest yielded the wine from which Jean Cavé distilled this vintage, produced by continuous distillation and aged in a large-grain oak cask. It has not been blended with any other harvest. The house presents it in a 70 cl Olympe decanter, set in a wooden arch. A fine choice for a doctor, a researcher, or anyone born that year.


